Shaking It Up
Encouraging others to live a flavorful life one blog post at a time
- The kids are back to school, leaves are falling and the weather is ripe for apple picking and pumpkin carving. Take the time to rejoice in all that autumn has to offer and spend some quality time with the ones you love making Kernel Season’s apple cider doughnuts.
- Chef’s, Caesar, Greek…your typical salads can feel so mundane sometimes. Impress your guests and your taste buds this summer with these spruced up salads featuring fresh and simple ingredients from your garden or farmer’s market. Finish them off with a sprinkle of Kernel Season’s to add an unexpected hint of flavor that will have you going back for more.
- Hosting Easter brunch? Make it memorable by serving these easy to make, spring inspired flavorful quiche dishes. Your guests will beg you for the recipe.